Pine Nut Hummus

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A Collection of Delicious and Easy-To-Follow Hummus Recipes That are Perfect for any Occasion

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Pine Nut Hummus Recipe

This Pine Nut Hummus is a delicious twist on the classic recipe, with toasted pine nuts added for extra flavor and texture. It's ideal as a healthy snack or appetizer and takes only a few minutes to prepare.

Ingredients

• 1/2 tsp salt
• 2 tbsp lemon juice
• 1 can (15 oz) chickpeas, drained and rinsed
• 1/4 cup water
• 1 minced garlic clove
• 1/4 cup pine nuts, toasted
• 1/4 tsp ground cumin
• 1/4 cup tahini
• 1/4 tsp black pepper

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• Combine the chickpeas, pine nuts, tahini, water, lemon juice, garlic, salt, pepper, and cumin in a food processor.
• Scrape down the sides of the bowl as needed until smooth and creamy.
• Season to taste, adding more salt or lemon juice if necessary.
• Transfer the hummus to a serving bowl and top with more pine nuts and olive oil, if desired.
• For dipping, serve with pita chips or fresh vegetables.

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