Tabbouleh Hummus

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Tabbouleh Hummus
Ideal for Slicing, Shredding, Chopping and Pureeing a Variety of Foods

Suggested Cookware

Ideal for Slicing, Shredding, Chopping and Pureeing a Variety of Foods

Suggested Cookware

Ideal for Slicing, Shredding, Chopping and Pureeing a Variety of Foods

Tabbouleh Hummus Recipe

This Tabbouleh Hummus is a flavorful and refreshing take on traditional hummus. It's full of fresh herbs and vegetables and is ideal for snacking, dipping, or spreading on sandwiches.

Ingredients

Time Needed

  • Prep Time: 15 minutes
  • Total Time: 15 minutes

Instructions

  • Combine the chickpeas, parsley, mint, tomatoes, red onion, lemon juice, garlic, salt, and black pepper in a food processor.
  • Blend until smooth.
  • Slowly drizzle in the olive oil and tahini while the food processor is running.
  • Continue to process the hummus until it is creamy and well combined.
  • Serve the hummus in a serving bowl with pita bread or vegetables for dipping.

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