Prosciutto Hummus on Flatbread

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Prosciutto Hummus on Flatbread Recipe

This tasty Prosciutto Hummus on Flatbread recipe is ideal for a quick lunch or snack. The combination of creamy hummus, salty prosciutto, and tangy feta cheese results in a delicious and filling meal.

Ingredients

• 4 slices prosciutto
• 1/4 cup of chopped kalamata olives
• 1/2 cup hummus
• 4 pieces of flatbread
• 1/4 cup of crumbled feta cheese
• 1/4 cup of chopped sun-dried tomatoes

Time Needed

• Prep Time: 10 minutes
• Cook Time: 12 minutes
• Total Time: 22 minutes

Instructions

• Preheat the oven to 375°F (190°C).
• Spread the flatbreads out on a baking sheet.
• Spread hummus on top of each flatbread.
• Each flatbread should have a slice of prosciutto on it.
• Sprinkle the prosciutto with the sun-dried tomatoes, Kalamata olives, and feta cheese.
• Bake for 10-12 minutes, or until the flatbread is crispy and the cheese is melted, in a preheated oven.
• Remove from the oven and set aside for a few minutes to cool.
• Serve cut into slices.

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